Chef Josh was born and raised here in Bend and has been part of several local restaurants. He is the current Executive Chef of Elixir Wine Bar and owner of Loyaute. Chef Josh will be preparing Scallops/ Cream Sauce/ Herb Crusted Lamb Chops/ Pinot Noir Reduction $99 per person ~ Call today to register!
Suzanne Landry is a fresh food chef and a wellness educator who is a published cookbook author. Suzanne will be preparing Cheesy Kale Chips/Fiesta Quinoa Salad/Rosemary Roasted Root Vegetables/Ratatouille over Spaghetti Squash/White Bean and Kale Soup/Cauliflower Fried Rice. $99 per person ~ Call today to register!
Ian is a graduate of the California Sushi Academy and the Sushi Chef Institute in Los Angeles. Chef Skomski has 20 years’ experience making sushi. The menu for this meal will be decided closer to the event with what fresh fish is available. $99 per person ~ Call today to register!
Chef Candy is one of our most popular chefs here at Kara’s Kitchenware. She has a degree from the Culinary Institute of America and has worked her way through many of New York’s finer restaurants. She has spent the last 17 years teaching and guiding future chefs at the helm of the International Culinary Center […]
