Art of Pasta Making with Chef Candy
Art of Pasta Making with Chef Candy
February 6th | Art of Pasta Making with Chef Candy where you’ll learn to create homemade gnocchetti paired with a rich Sauce Contadina and a hearty country-style pork ragu
This is a place where beginners and experts alike can gather to learn, cook, and experience their inner chef. We offer classes from the basics to the niche that you have always wanted to learn. If you don’t see what you’re looking for on our Class Calendar, then let us know and we will make it happen.
February 6th | Art of Pasta Making with Chef Candy where you’ll learn to create homemade gnocchetti paired with a rich Sauce Contadina and a hearty country-style pork ragu
February 8th | Celebrate the season of love with a sweet and creative kids cooking class! Young chefs will bake and decorate Valentine treats!
February 12th | Join us for a special Valentine dinner class where you'll learn to make classic French Bouillabaisse.
February 19th | Louisiana Classics Cajun Gumbo and Shrimp Etoufee with Chef Brian
February 26th | You’ll learn to create the classic pasta shape, called agnolotti, filled with pumpkin and sage, served in a rich Parmigiano broth!
Please note that the classes are subject to change. Limited space available
–Gerard Depardieu
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