"Southern Comfort"
2025-11-19 18:00 - 20:00 (America/Los_Angeles)
Come join us and Chef Candy as she brings this Southern classic meal to life.
She will be teaching you how to make BBQ Shrimp, which pairs
perfectly with good ol’ cheesy grits and don’t forget the fresh biscuit.
Let us take you to the South for some great food.
Call the shop for more information or to sign up. 541-617-0312
Space is limited

"A Taste Of The Holiday's"
2025-12-03 18:00 - 20:00
Join Chef Candy and learn how to impress your holiday guests with this classic
holiday meal. We will teach you how to do a perfect Whole Roasted
Beef Tenderloin with a Balsamic Gastrique, paired with Crispy Smashed Potatoes.
Prepare a restaurant quality meal in the comfort of your own home.
Call the shop for more information or to sign up. 541-617-0312
Space is limited

"Saltimbocca alla Romana"
2026-01-07 18:00 - 20:00
Join Chef Candy in a class learning to make a Roman Classic, “Saltimbocca alla Romana”.
This is an Italian dish made of thinly sliced veal with prosciutto and sage, seared and finished
with a white wine sauce. This will be served with a side of polenta, an appetizer, and dessert.
Wine included.
***This is a Gluten Free Class***

"Chinese Classic Bao Buns"
2026-01-21 18:00 - 20:00
After this class, these Chinese Vegetarian Bao Buns will become part of your culinary repertoire.
You will learn how to make steamed Shitake and Cabbage Bao Buns, Eggplant in a Garlic Sauce
served with fluffy Jasmine rice. This menu will also include an appetizer and dessert.
Wine Included
*** This is a Vegetarian Class ***
