Holiday Sides with Chef Candy

Jazz Up Your Holiday Meals with These Different Delicious Side Dishes

Menu: Chef Candy’s Infamous Brioche Sausage Sage Stuffing and Marsala Wine Sage Gravy, Sweet-n-Sour Brussel Sprouts and Warm Sweet Potatoes with Kale, Chorizo and Cranberry Orange Relish

Prices vary based on menu, chef and wine pairings. 
Call the store for more information and to sign up for the class! 541-617-0312